Nature's nutritional powerhouse
Omega-3 fatty acids are revered for their role in brain, heart, skin and immune health.
60% Alpha Linolenic Acid (ALA)
ALA is the only omega-3 considered an essential fatty acid, meaning your body can't make it on its own.
Sustainably produced from farm to finish
This plant-based, eco-friendly oil is 100% pure, non-GMO and free of any contaminants found in fish.
Superior nutrition and shelf life
Our proprietary process maintains the natural nutrients and makes SunChia® the only chia oil with a 2-year shelf life.
Delicious nutty flavor
No fishy aftertaste. Just a consistent, fresh flavor and smell that's perfect for foods, beverages and dietary supplements.
A blog for those who want to know
Check out these posts for an expert perspective on the power of plant-based omega-3s.
Functional chef stocks his kitchen with chia oil
Functional chef stocks his kitchen with chia oil Chef Gerard Viverito is passionate about using nutritious ingredients. That’s what drew him to become a functional chef. “Functional cooking is adding healthful ingredients to a dish for increased nutrition,” he...
This is how we protect SunChia from oxidation
The tiny chia seed has a history and tradition of more than 3,500 years in the Aztec and Mayans civilizations, thanks to its natural, quality nutrients. Chia oil is the richest source of omega-3 found in nature, with at least 60%of omega-3 alpha linolenic acid (ALA),...
ALA: The only long-term, sustainable source of omega-3s
SunChia has the largest concentration of omega-3 fatty acids (63%) found in nature. It contains an omega-3 called alpha linolenic acid (ALA), an essential fatty acid that the body can’t make on its own. It must come from diet. This isn’t the same omega-3 fat found in...
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